Sauvignon

A grape variety from France, used in its land of origin to make world-famous wines, such as Sancerre and Pouilly Fumé. It is an international grape variety, widespread in Australia, Austria, New Zealand and in many other countries.
In Friuli, it is mostly commonly grown in the Colli Orientali (eastern hills) of Friuli, the Collio area and the Grave area. But it is mainly in the hilly area, with its extremely favourable soil and climate conditions that Sauvignon gives rise to excellent wines.
In the Colli Orientali area, this grape variety covers a surface area of 230 hectares. Thanks to the characteristic soils of this area, Sauvignon is able to distinguish itself for its excellent aromatic heritage.

Bunch

Medium-small, cylindrical, with two small wings, compact. Medium-large berries, green-yellow skin, pruinose. Grape seeds in number of two, medium, pear-shaped.

Bibenda

4 grappoli – vintage 2024

Gambero Rosso

2 calici neri – vintage 2024

Slow Wine

Guida Bio

4 foglie – vintage 2024 

Wine Hunter

Award Rosso “Excellence is an attitude” – vintage 2024

Recipe

Creamy citrus Spaghetti

Aparagus Risotto

Bibenda

4 grappoli – vintage 2024

Gambero Rosso

2 calici neri – vintage 2024

Slow Wine

Guida Bio

4 foglie – vintage 2024

Wine Hunter

Award Rosso “Excellence is an attitude” – vintage 2024

Recipe

Creamy citrus Spaghetti
Asparagus Risotto

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